{"id":2353,"date":"2025-05-28T14:34:07","date_gmt":"2025-05-28T12:34:07","guid":{"rendered":"https:\/\/cfrestauration.com\/?page_id=2353"},"modified":"2025-06-07T10:04:14","modified_gmt":"2025-06-07T08:04:14","slug":"bph-le-nettoyage-et-la-desinfection-en-restauration-collective","status":"publish","type":"page","link":"https:\/\/cfrestauration.com\/index.php\/bph-le-nettoyage-et-la-desinfection-en-restauration-collective\/","title":{"rendered":"&#8212;  BPH le nettoyage et la d\u00e9sinfection en restauration collective"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"2353\" class=\"elementor elementor-2353\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1c9a3a5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1c9a3a5\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9d97225\" data-id=\"9d97225\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1f260b3 elementor-widget elementor-widget-heading\" data-id=\"1f260b3\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.6.8 - 27-07-2022 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h1 class=\"elementor-heading-title elementor-size-default\"> BPH le nettoyage et la d\u00e9sinfection en restauration collective<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-01307b0 elementor-widget elementor-widget-heading\" data-id=\"01307b0\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">restauration collective<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-48911057 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"48911057\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-691e0e18\" data-id=\"691e0e18\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5cd2209c elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"5cd2209c\" data-element_type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"fas fa-signature\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2418ee5e elementor-widget elementor-widget-heading\" data-id=\"2418ee5e\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Un <i>taux<\/i> de r\u00e9ussite \u00e0 <\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5a2140f elementor-widget elementor-widget-counter\" data-id=\"5a2140f\" data-element_type=\"widget\" data-widget_type=\"counter.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.6.8 - 27-07-2022 *\/\n.elementor-counter .elementor-counter-number-wrapper{display:-webkit-box;display:-ms-flexbox;display:flex;font-size:69px;font-weight:600;line-height:1}.elementor-counter .elementor-counter-number-prefix,.elementor-counter .elementor-counter-number-suffix{-webkit-box-flex:1;-ms-flex-positive:1;flex-grow:1;white-space:pre-wrap}.elementor-counter .elementor-counter-number-prefix{text-align:right}.elementor-counter .elementor-counter-number-suffix{text-align:left}.elementor-counter .elementor-counter-title{text-align:center;font-size:19px;font-weight:400;line-height:2.5}<\/style>\t\t<div class=\"elementor-counter\">\n\t\t\t<div class=\"elementor-counter-number-wrapper\">\n\t\t\t\t<span class=\"elementor-counter-number-prefix\"><\/span>\n\t\t\t\t<span class=\"elementor-counter-number\" data-duration=\"2000\" data-to-value=\"96\" data-from-value=\"0\" data-delimiter=\",\">0<\/span>\n\t\t\t\t<span class=\"elementor-counter-number-suffix\">%<\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-cb334f5 elementor-hidden-tablet elementor-hidden-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cb334f5\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2ccbdd0\" data-id=\"2ccbdd0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e36cf20 elementor-widget elementor-widget-eael-image-accordion\" data-id=\"e36cf20\" data-element_type=\"widget\" data-widget_type=\"eael-image-accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t    <div class=\"eael-img-accordion accordion-direction-horizontal eael-img-accordion-horizontal-align-center eael-img-accordion-vertical-align-center\" id=\"eael-img-accordion-e36cf20\" data-img-accordion-id=\"e36cf20\" data-img-accordion-type=\"on-hover\">\n                    \n            <a href=\"#\/\" class=\"eael-image-accordion-hover\" style=\"background-image: url(http:\/\/cfrestauration.com\/wp-content\/uploads\/2022\/07\/joyful-cafe-worker-prepares-salad-catering-kitche-2022-01-18-23-45-18-utc-scaled.jpg);\"  tabindex=\"0\">\n            <div class=\"overlay\">\n                <div class=\"overlay-inner\">\n                    <div class=\"overlay-inner \">\n                        <h2 class=\"img-accordion-title\">Module 4\u00a0: Le nettoyage et la d\u00e9sinfection en restauration collective<\/h2>                            <p><p class=\"p1\">Module 4\u00a0: Le nettoyage et la d\u00e9sinfection en restauration collective<\/p><ul class=\"ul1\"><li class=\"li1\">Les \u00e9quipements de nettoyage et la d\u00e9sinfection,<\/li><li class=\"li1\">Les produits d\u2019entretien,<\/li><li class=\"li1\">Le stockage des produits d\u2019entretien,<\/li><li class=\"li1\">Les \u00c9quipements de Protections Individuelles,<\/li><li class=\"li1\">Le plan de nettoyage et de d\u00e9sinfection,<\/li><li class=\"li1\">La m\u00e9thode TACT,<\/li><li class=\"li1\">Les bons gestes pour assurer la tra\u00e7abilit\u00e9.<\/li><\/ul><\/p>\n                                            <\/div>\n                <\/div>\n            <\/div>\n            <\/a>\n                <\/div>\n        <style typr=\"text\/css\">\n                    #eael-img-accordion-e36cf20 .eael-image-accordion-hover:hover {\n                        flex: 3 1 0% !important;\n                    }\n                    #eael-img-accordion-e36cf20 .eael-image-accordion-hover:hover:hover .overlay-inner * {\n                        opacity: 1;\n                        visibility: visible;\n                        transform: none;\n                        transition: all .3s .3s;\n                    }\n                <\/style>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-eb70d8e elementor-hidden-desktop elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"eb70d8e\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e8b854f\" data-id=\"e8b854f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fbe757f elementor-widget elementor-widget-eael-adv-accordion\" data-id=\"fbe757f\" data-element_type=\"widget\" data-widget_type=\"eael-adv-accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t        <div class=\"eael-adv-accordion\" id=\"eael-adv-accordion-fbe757f\" data-accordion-id=\"fbe757f\" data-accordion-type=\"accordion\" data-toogle-speed=\"300\">\n    <div class=\"eael-accordion-list\">\n                <div id=\"module-4-le-nettoyage-et-la-dsinfection-en-restauration-collective\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"2641\" data-tab=\"1\" role=\"tab\" aria-controls=\"elementor-tab-content-2641\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-key\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-key\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Module 4\u00a0: Le nettoyage et la d\u00e9sinfection en restauration collective<\/span><\/div><div id=\"elementor-tab-content-2641\" class=\"eael-accordion-content clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"module-4-le-nettoyage-et-la-dsinfection-en-restauration-collective\"><p><p class=\"p1\">Module 4\u00a0: Le nettoyage et la d\u00e9sinfection en restauration collective<\/p><ul class=\"ul1\"><li class=\"li1\">Les \u00e9quipements de nettoyage et la d\u00e9sinfection,<\/li><li class=\"li1\">Les produits d\u2019entretien,<\/li><li class=\"li1\">Le stockage des produits d\u2019entretien,<\/li><li class=\"li1\">Les \u00c9quipements de Protections Individuelles,<\/li><li class=\"li1\">Le plan de nettoyage et de d\u00e9sinfection,<\/li><li class=\"li1\">La m\u00e9thode TACT,<\/li><li class=\"li1\">Les bons gestes pour assurer la tra\u00e7abilit\u00e9.<\/li><\/ul><\/p><\/div>\n                <\/div><\/div>\n        <!-- FAQ Schema : Starts-->\n                <!-- FAQ Schema : Ends-->\n\n        \t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e01e8d1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e01e8d1\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-b36d838\" data-id=\"b36d838\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a9120ff elementor-widget elementor-widget-eael-adv-accordion\" data-id=\"a9120ff\" data-element_type=\"widget\" data-widget_type=\"eael-adv-accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t        <div class=\"eael-adv-accordion\" id=\"eael-adv-accordion-a9120ff\" data-accordion-id=\"a9120ff\" data-accordion-type=\"accordion\" data-toogle-speed=\"300\">\n    <div class=\"eael-accordion-list\">\n                <div id=\"programme\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1771\" data-tab=\"1\" role=\"tab\" aria-controls=\"elementor-tab-content-1771\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Programme<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1771\" class=\"eael-accordion-content clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"programme\"><p><p class=\"p1\"><span class=\"s1\"><b>Programme de la journ\u00e9e de formation cuisine satellite et cuisine centrale in situ.<\/b><\/span><\/p><p class=\"p1\">Il s\u2019agit d\u2019un accompagnement technique et personnalis\u00e9 sur le nettoyage et la d\u00e9sinfection.<\/p><p class=\"p1\">Sur chaque \u00e9tape, nous mettrons en \u00e9vidence, avec les stagiaires, les erreurs de m\u00e9thode de travail <span class=\"s2\">\u00e0<\/span> ne pas commettre et les bons gestes <span class=\"s2\">\u00e0<\/span> respecter sur les postes.<\/p><p class=\"p1\">Le test de positionnement sera r\u00e9alis\u00e9 sur le poste en r\u00e9alisant les t\u00e2ches et \u00e0 l\u2019oral.<\/p><p class=\"p1\">Module 4\u00a0: Le nettoyage et la d\u00e9sinfection en restauration collective<\/p><ul class=\"ul1\"><li class=\"li1\">Les \u00e9quipements de nettoyage et la d\u00e9sinfection,<\/li><li class=\"li1\">Les produits d\u2019entretien,<\/li><li class=\"li1\">Le stockage des produits d\u2019entretien,<\/li><li class=\"li1\">Les \u00c9quipements de Protections Individuelles,<\/li><li class=\"li1\">Le plan de nettoyage et de d\u00e9sinfection,<\/li><li class=\"li1\">La m\u00e9thode TACT,<\/li><li class=\"li1\">Les bons gestes pour assurer la tra\u00e7abilit\u00e9.<\/li><\/ul><p class=\"p1\">L\u2019appr\u00e9ciation des connaissances est r\u00e9alis\u00e9e au travers de la r\u00e9alisation d\u2019exercice dans le livre augmenter \u00ab travailler en restauration collective\u00a0\u00bb.<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"finalit\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1772\" data-tab=\"2\" role=\"tab\" aria-controls=\"elementor-tab-content-1772\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Finalit\u00e9<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1772\" class=\"eael-accordion-content clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"finalit\"><p><p class=\"p1\"><span class=\"s1\">\u00c0<\/span> l'issue de la formation, l'apprenant doit mettre en pratique et respecter les r\u00e8gles d'hygi\u00e8ne et de s\u00e9curit\u00e9 au sein de son \u00e9tablissement ou sa cuisine afin de garantir l'innocuit\u00e9 des ingr\u00e9dients et des plats propos\u00e9s aux consommateurs.<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"objectifs-gnraux\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1773\" data-tab=\"3\" role=\"tab\" aria-controls=\"elementor-tab-content-1773\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Objectifs g\u00e9n\u00e9raux<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1773\" class=\"eael-accordion-content clearfix\" data-tab=\"3\" role=\"tabpanel\" aria-labelledby=\"objectifs-gnraux\"><p><ul class=\"ul1\"><li class=\"li1\">Appliquer les r\u00e8gles de s\u00e9curit\u00e9 alimentaire \u00e9dict\u00e9es par les textes en vigueur,<\/li><li class=\"li1\">Mettre en \u0153uvre les proc\u00e9dures, les \u00e9quipements et les m\u00e9thodes de travail au sein de la cuisine centrale ou d\u2019une cuisine satellite.<\/li><\/ul><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"objectifs-pdagogiques\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1774\" data-tab=\"4\" role=\"tab\" aria-controls=\"elementor-tab-content-1774\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Objectifs p\u00e9dagogiques<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1774\" class=\"eael-accordion-content clearfix\" data-tab=\"4\" role=\"tabpanel\" aria-labelledby=\"objectifs-pdagogiques\"><p><ul class=\"ul1\"><li class=\"li1\">Appliquer les fondamentaux des bonnes pratiques d\u2019hygi\u00e8ne en cuisine.<\/li><li class=\"li1\">Corriger les erreurs potentielles lors des phases de travail.<\/li><\/ul><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"public\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1775\" data-tab=\"5\" role=\"tab\" aria-controls=\"elementor-tab-content-1775\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Public<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1775\" class=\"eael-accordion-content clearfix\" data-tab=\"5\" role=\"tabpanel\" aria-labelledby=\"public\"><p><p class=\"p1\">Travailleurs porteurs de handicap et\/ou de d\u00e9ficience intellectuelle.<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"groupe\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1776\" data-tab=\"6\" role=\"tab\" aria-controls=\"elementor-tab-content-1776\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Groupe<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1776\" class=\"eael-accordion-content clearfix\" data-tab=\"6\" role=\"tabpanel\" aria-labelledby=\"groupe\"><p><p class=\"p1\">Maximum 4<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"dure\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1777\" data-tab=\"7\" role=\"tab\" aria-controls=\"elementor-tab-content-1777\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Dur\u00e9e<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1777\" class=\"eael-accordion-content clearfix\" data-tab=\"7\" role=\"tabpanel\" aria-labelledby=\"dure\"><p><p class=\"p1\"><b> <\/b>1 journ\u00e9e de travail.<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"frquence\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1778\" data-tab=\"8\" role=\"tab\" aria-controls=\"elementor-tab-content-1778\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Fr\u00e9quence<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1778\" class=\"eael-accordion-content clearfix\" data-tab=\"8\" role=\"tabpanel\" aria-labelledby=\"frquence\"><p><p class=\"p1\">Une fois par an ou l\u2019ann\u00e9e d\u2019arriv\u00e9e dans la cuisine centrale ou la cuisine satellite.<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"pr-requis\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"1779\" data-tab=\"9\" role=\"tab\" aria-controls=\"elementor-tab-content-1779\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon far fa-lightbulb\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Pr\u00e9-requis<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-1779\" class=\"eael-accordion-content clearfix\" data-tab=\"9\" role=\"tabpanel\" aria-labelledby=\"pr-requis\"><p><p class=\"p1\">Formation th\u00e9orique en hygi\u00e8ne et s\u00e9curit\u00e9 alimentaire Module 1<\/p><\/p><\/div>\n                <\/div><\/div>\n        <!-- FAQ Schema : Starts-->\n                <!-- FAQ Schema : Ends-->\n\n        \t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-0ad6d82\" data-id=\"0ad6d82\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4c3ca1d elementor-widget elementor-widget-eael-adv-accordion\" data-id=\"4c3ca1d\" data-element_type=\"widget\" data-widget_type=\"eael-adv-accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t        <div class=\"eael-adv-accordion\" id=\"eael-adv-accordion-4c3ca1d\" data-accordion-id=\"4c3ca1d\" data-accordion-type=\"accordion\" data-toogle-speed=\"300\">\n    <div class=\"eael-accordion-list\">\n                <div id=\"dates-horaires\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7991\" data-tab=\"1\" role=\"tab\" aria-controls=\"elementor-tab-content-7991\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Dates &amp; horaires<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7991\" class=\"eael-accordion-content clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"dates-horaires\"><p><p class=\"p1\">A d\u00e9finir<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"tarifsde-la-formation-par-demi-journe-de-4h00-\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7992\" data-tab=\"2\" role=\"tab\" aria-controls=\"elementor-tab-content-7992\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Tarifs\u00a0de la formation par demi-journ\u00e9e de 4h00 <\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7992\" class=\"eael-accordion-content clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"tarifsde-la-formation-par-demi-journe-de-4h00-\"><p><p class=\"p1\"><b>849,10\u20ac <\/b><\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"tarifsdu-livret-adapte-la-premire-formation-par-travailleurs-\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7993\" data-tab=\"3\" role=\"tab\" aria-controls=\"elementor-tab-content-7993\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Tarifs\u00a0du livret adapt\u00e9e \u00e0 la premi\u00e8re formation par travailleurs :<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7993\" class=\"eael-accordion-content clearfix\" data-tab=\"3\" role=\"tabpanel\" aria-labelledby=\"tarifsdu-livret-adapte-la-premire-formation-par-travailleurs-\"><p><p class=\"p1\"><b>49,00\u20ac <\/b><\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"programme\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7994\" data-tab=\"4\" role=\"tab\" aria-controls=\"elementor-tab-content-7994\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Programme<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7994\" class=\"eael-accordion-content clearfix\" data-tab=\"4\" role=\"tabpanel\" aria-labelledby=\"programme\"><p><p class=\"p1\">Maintien et actualisation des comp\u00e9tences en cuisine collective.<\/p><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"mthodes-et-moyens-pdagogiques\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7995\" data-tab=\"5\" role=\"tab\" aria-controls=\"elementor-tab-content-7995\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">M\u00e9thodes et moyens p\u00e9dagogiques<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7995\" class=\"eael-accordion-content clearfix\" data-tab=\"5\" role=\"tabpanel\" aria-labelledby=\"mthodes-et-moyens-pdagogiques\"><p><ul class=\"ul1\"><li class=\"li1\"><ul class=\"ul1\"><li class=\"li1\"><p class=\"p1\">Nous r\u00e9aliserons des Actions de Formation en Situation de travail (AFEST) qui se d\u00e9roulerons en deux s\u00e9quences :<\/p><p class=\"p1\">-\u00a0 1\u00e8re s\u00e9quence : une mise en situation<\/p><p class=\"p1\">Le salari<span class=\"s1\">\u00e9<\/span> est mis en situation de r\u00e9aliser une activit\u00e9, avec une intention p\u00e9dagogique dont il est inform<span class=\"s1\">\u00e9<\/span>. Il s\u2019agit d\u2019une vraie situation de production.<\/p><p class=\"p1\">-\u00a0 2\u00e8me s\u00e9quence : une phase de prise de recul (r\u00e9flexivit\u00e9)<\/p><p class=\"p1\">Vivre une exp\u00e9rience de travail ne suffit pas <span class=\"s1\">\u00e0<\/span> produire des comp\u00e9tences susceptibles d\u2019\u00eatre r\u00e9utilis\u00e9es dans d\u2019autres situations. Un temps r\u00e9flexif \u2013 hors production \u2013 accompagn<span class=\"s1\">\u00e9<\/span> par le formateur est n\u00e9cessaire pour tirer les enseignements de ce qui s\u2019est pass<span class=\"s1\">\u00e9<\/span>, analyser les \u00e9carts entre les attendus, les r\u00e9alisations et les acquis, et ainsi consolider et expliciter les apprentissages.<\/p><p class=\"p1\">MOYENS HUMAINS\u00a0:<\/p><p class=\"p1\">Notre objectif est d'aider les entreprises <span class=\"s1\">\u00e0<\/span> am\u00e9liorer les comp\u00e9tences des collaborateurs.<br \/>Pour cela, nous travaillons en \u00e9troite collaboration avec les services de ressources humaines ainsi que les directions. Le pilote de formation d\u00e9di<span class=\"s1\">\u00e9<\/span> <span class=\"s1\">\u00e0<\/span> cette op\u00e9ration est FREDERIC ELISABETH implant<span class=\"s1\">\u00e9<\/span> depuis plus de 19 ans sur le secteur de la restauration collective et commerciale <span class=\"s1\">\u00e0<\/span> la R\u00e9union.<\/p><p class=\"p1\">M\u00c9THODE INTERROGATIVE\u00a0:<\/p><p class=\"p1\">Questionnement du formateur.<\/p><p class=\"p1\">MOYENS TECHNIQUES\u00a0:<\/p><p class=\"p3\">Les moyens techniques de la cuisine centrale ou de la cuisine satellite.<\/p><p class=\"p1\">MOYENS TECHNIQUES\u00a0:<\/p><p class=\"p1\">CFR fournie\u00a0:<\/p><ul class=\"ul1\"><li class=\"li1\">un ordinateur, un vid\u00e9oprojecteur, des enceintes, les outils pour les diff\u00e9rents ateliers du groupe, sous-groupe ou <span class=\"Apple-converted-space\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 <\/span>individuelle.<\/li><li class=\"li1\">Livre augmenter \u00ab travailler en restauration collective\u00a0\u00bb Immersion dans l\u2019environnement professionnel de la restauration collective au travers de 20 expressions courantes. Edition Remue-M\u00e9ninges.<\/li><\/ul><p class=\"p1\">MOYENS ENVIRONNEMENTS :<\/p><p class=\"p1\">L\u2019\u00e9tablissement fourni\u00a0:<\/p><ul class=\"ul1\"><li class=\"li1\">Formation \u00ab in situ \u00bb dans une salle disposant d\u2019un tableau blanc ou d\u2019un Paper board, de table de chaise, de prise \u00e9lectrique, de connexion internet (WIFI ou par c\u00e2bles).<\/li><li class=\"li1\">Les locaux, la collation et le repas seront mis \u00e0 disposition gracieusement par l\u2019\u00e9tablissement.<\/li><li class=\"li1\">Les locaux et les moyens technique de la cuisine centrale ou de la cuisine satellite.<\/li><\/ul><p class=\"p1\">MODALIT<span class=\"s1\">\u00c9<\/span>S P<span class=\"s1\">\u00c9<\/span>DAGOGIQUES\u00a0:<\/p><ul class=\"ul1\"><li class=\"li1\">P\u00e9dagogie active<\/li><li class=\"li1\">\u00c9valuer les besoins et les int\u00e9r\u00eats de l\u2019apprenant<\/li><li class=\"li1\">Relever les points forts et les points <span class=\"s1\">\u00e0<\/span> am\u00e9liorer<\/li><li class=\"li1\">P\u00e9dagogie diff\u00e9renci\u00e9e, enseignement direct et indirect, interactif et interactions sociales<\/li><li class=\"li1\">Rendre l\u2019apprenant autonome dans ses apprentissages.<\/li><li class=\"li1\">Livre augment\u00e9 adapt\u00e9 pour les travailleurs d\u2019ESAT en restauration collective\u00a0:<\/li><\/ul><\/li><\/ul><\/li><\/ul><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"ressources-pdagogiques\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7996\" data-tab=\"6\" role=\"tab\" aria-controls=\"elementor-tab-content-7996\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Ressources p\u00e9dagogiques<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7996\" class=\"eael-accordion-content clearfix\" data-tab=\"6\" role=\"tabpanel\" aria-labelledby=\"ressources-pdagogiques\"><p><ul class=\"ul1\"><li class=\"li1\"><ul class=\"ul1\"><li class=\"li1\">Film sur les r\u00e8gles <span class=\"s1\">\u00e0<\/span> respecter en cuisine collective.<\/li><li class=\"li1\">Jeux p\u00e9dagogiques.<\/li><li class=\"li1\">Activit\u00e9s de groupe, sous-groupe et individuelle.<\/li><li class=\"li1\">Programme de type \u00ab Powerpoint \u00bb sur les th\u00e8mes essentiels des bonnes pratiques et de la microbiologie alimentaire.<\/li><li class=\"li1\">Un formateur ayant en charge la bonne application de l\u2019ensemble du programme de formation. (Apports th\u00e9oriques et pratiques).<\/li><li class=\"li1\">Un livret stagiaire r\u00e9sumant l\u2019ensemble de la formation remis <span class=\"s1\">\u00e0<\/span> la fin de la formation <span class=\"s1\">\u00e0<\/span> chaque stagiaire.<\/li><li class=\"li1\">Une attestation de participation <span class=\"s1\">\u00e0<\/span> la formation remise <span class=\"s1\">\u00e0<\/span> chaque stagiaire<\/li><\/ul><\/li><\/ul><\/p><\/div>\n                <\/div><div class=\"eael-accordion-list\">\n                <div id=\"modalits-dvaluations\" class=\"elementor-tab-title eael-accordion-header\" tabindex=\"7997\" data-tab=\"7\" role=\"tab\" aria-controls=\"elementor-tab-content-7997\"><span class=\"eael-advanced-accordion-icon-closed\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-plus\"><\/i><\/span><span class=\"eael-advanced-accordion-icon-opened\"><i aria-hidden=\"true\" class=\"fa-accordion-icon fas fa-minus\"><\/i><\/span><span class=\"eael-accordion-tab-title\">Modalit\u00e9s d'\u00e9valuations<\/span><i aria-hidden=\"true\" class=\"fa-toggle fas fa-angle-right\"><\/i><\/div><div id=\"elementor-tab-content-7997\" class=\"eael-accordion-content clearfix\" data-tab=\"7\" role=\"tabpanel\" aria-labelledby=\"modalits-dvaluations\"><p><p class=\"p1\">Le test de positionnement est r\u00e9alis\u00e9 en continu lors de la phase de mise en activit\u00e9 en analysant la r\u00e9alisation des t\u00e2ches ou des m\u00e9thodes ou par questionnement. Le test de fin sera r\u00e9alis\u00e9 lors de la phase de prises de recul. Des exercices seront r\u00e9alis\u00e9s dans le livre augmenter \u00ab travailler en restauration collective \u00bb. Une grille d\u2019objectifs sera remplie en continu pour chaque personne afin d\u2019\u00e9valuer l\u2019atteinte des objectifs.<\/p><\/p><\/div>\n                <\/div><\/div>\n        <!-- FAQ Schema : Starts-->\n                <!-- FAQ Schema : Ends-->\n\n        \t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a2d9738 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a2d9738\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-18be040\" data-id=\"18be040\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6d89ca5 elementor-widget elementor-widget-html\" data-id=\"6d89ca5\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<section style=\"background-color: #f9f9f9; padding: 40px 50px; border-radius: 10px; margin-top: 40px; font-family: sans-serif;\">\n  <h2 style=\"text-align: center; font-size: 24px; margin-bottom: 30px;\">Sur toutes les formations<\/h2>\n  <div style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(250px, 1fr)); gap: 20px;\">\n    \n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\u267f<\/span>\n      <p style=\"margin: 0;\"><strong>Accessibilit\u00e9 :<\/strong><br> contacter le r\u00e9f\u00e9rent handicap<\/p>\n    <\/div>\n\n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\u23f3<\/span>\n      <p style=\"margin: 0;\"><strong>Modalit\u00e9s & d\u00e9lais :<\/strong><br> 1 mois<\/p>\n    <\/div>\n\n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\ud83d\udd52<\/span>\n      <p style=\"margin: 0;\"><strong>Dur\u00e9e moyenne :<\/strong><br> 1-2 jours<\/p>\n    <\/div>\n\n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\ud83c\udf1f<\/span>\n      <p style=\"margin: 0;\"><strong>Taux de satisfaction :<\/strong><br> 75% tr\u00e8s satisfaits, 24% satisfaits<\/p>\n    <\/div>\n\n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\ud83d\udc65<\/span>\n      <p style=\"margin: 0;\"><strong>Taux de participation :<\/strong><br> 100%<\/p>\n    <\/div>\n\n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\ud83d\udcc5<\/span>\n      <p style=\"margin: 0;\"><strong>Personnes form\u00e9es en 2024 :<\/strong><br> 108<\/p>\n    <\/div>\n\n    <div style=\"display: flex; align-items: flex-start; gap: 10px;\">\n      <span style=\"font-size: 20px;\">\ud83d\udcb6<\/span>\n      <p style=\"margin: 0;\"><strong>Financement :<\/strong><br> \u2705 OPCO \u2013 \u274c Non \u00e9ligible CPF<\/p>\n    <\/div>\n\n  <\/div>\n<\/section>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7948fcc elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7948fcc\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-fea245a\" data-id=\"fea245a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-161be72 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"161be72\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t<a href=\"http:\/\/cfrestauration.com\/index.php\/demande-de-devis-formation\/\" class=\"elementor-button-link elementor-button elementor-size-lg elementor-animation-shrink\" role=\"button\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-text\">Demander un devis<\/span>\n\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ed32aa5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ed32aa5\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-277627cc\" data-id=\"277627cc\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-23d44f75 elementor-widget elementor-widget-text-editor\" data-id=\"23d44f75\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.6.8 - 27-07-2022 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#818a91;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#818a91;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><span style=\"font-family: Oxygen; font-size: 15px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400;\">\u00a0Date de mise \u00e0 jour<\/span>\u00a0le 27 Mai 2025\u00a0<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>BPH le nettoyage et la d\u00e9sinfection en restauration collective restauration collective Un taux de r\u00e9ussite \u00e0 0 % Module 4\u00a0: Le nettoyage et la d\u00e9sinfection en restauration collective Module 4\u00a0: [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-2353","page","type-page","status-publish","hentry","entry","owp-thumbs-layout-horizontal","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/pages\/2353","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/comments?post=2353"}],"version-history":[{"count":16,"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/pages\/2353\/revisions"}],"predecessor-version":[{"id":2650,"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/pages\/2353\/revisions\/2650"}],"wp:attachment":[{"href":"https:\/\/cfrestauration.com\/index.php\/wp-json\/wp\/v2\/media?parent=2353"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}